Black & White Pepper

Description

BLACK PEPPER( FAQ) 500 G/L; 550 G/L; 580 G/L
Specification:
Moisture : 13.5% max
Admixture : 1 % max
Density : 500 – 580 g/l
Packing: PP bag (net :25/50kg)

CLEANED BLACK PEPPER
Specification:
Density: 550 – 600 G/L
Moisture: 12.5 % max
Admixture: 0.2 % max
Packing: PP/Multi Kraft Bag 25 – 50kg Container capacity: 13.5 – 17MT/20FT, 28MT/40FT

WHITE PEPPER (DOUBLE WASHED) 600 G/L, 630 G/L
Specification:
Moisture : 13.5% max
Admixture :0.2 % max
Density : 600-630 g/l
Black seed : 2% max
Packing: PP bag (net: 25/50kg)

LIGHT BERRY PEPPER
Specification:
Moisture: 13.5 % max
Admixture: 2- 6 % max
Density: 200- 450 g/l
Packing: PP bag ( net 25/50 kg)

PIN HEAD PEPPER
Specification:
Moisture: 13.5 % max
Above mesh 1.5 mm: 90% min
Packing: PP bag ( net 30 kg)